Career Ladders
Canada’s best career guides for baking, cheesemaking, dairy processing, logistics, product development, meat processing, fish & seafood, and quality control & quality assurance.
Baking
Learn about the career pathways available to people in the industrial baking industry and gain insights into recruiting and retaining skilled individuals.
Cheesemaking
Learn about the career pathways available to people involved in cheesemaking and gain insights into recruiting and retaining skilled individuals.
Dairy Processing
Learn about the career pathways available to people involved in the diary processing industry and gain insights into recruiting and retaining skilled individuals.
Logistics
Learn about the career pathways available to people involved in logistics in the food and beverage processing industry and gain insights into recruiting and retaining skilled individuals.
Product Development
Learn about the career pathways available to people involved in product development and gain insights into recruiting and retaining skilled individuals.
Meat Processing
Learn about the career pathways available to people involved in the meat and poultry subsector of the food and beverage processing industry and gain insights into recruiting and retaining skilled individuals.
Fish & Seafood
Learn about the career pathways available to people involved in the fish and seafood subsector of the food and beverage processing industry and gain insights into recruiting and retaining skilled individuals.
Quality Control & Quality Assurance
Learn about the career pathways available to people involved in quality control and quality assurance and gain insights into recruiting and retaining skilled individuals.
Featured reports
Rapid Results Survey 2: Focus on Immigration
In response to demand for more current labour market information, Food Processing Skills Canada developed the Rapid Results
Employer Opinion Panel. As G.I. Joe said, “knowing is half the battle” and getting up to date industry information gets you more
informed to meet the challenges that you face.
Industry Growth and Outlook
The Canadian food and beverage manufacturing industry will need 142,000 new people between 2023 and 2030 or almost 50% of the current workforce.
