Planning today for the future of Canada’s food and beverage manufacturing industry workforce and the increasing global demand for food.
Understanding the multi-generational workforce
Like other economic sectors in Canada, food and beverage manufacturers can have up to five generations in their workforce at one time. To examine the diverse perspectives of these generations, research was conducted to understand how an employer can better adapt and innovate to meet generational expectations.
L’industrie canadienne de la fabrication de produits alimentaires et de boissons aura besoin de 142 000 nouvelles personnes entre 2023 et 2030, soit près de 50 % de la main-d’œuvre actuelle.
The Canadian food and beverage manufacturing industry will need 142,000 new people between 2023 and 2030 or almost 50% of the current workforce.