{"id":4033,"date":"2024-08-02T12:49:27","date_gmt":"2024-08-02T12:49:27","guid":{"rendered":"https:\/\/lmi.fpsc-ctac.com\/?page_id=4033"},"modified":"2024-09-11T18:54:16","modified_gmt":"2024-09-11T18:54:16","slug":"bakery-taking-the-pathway-3","status":"publish","type":"page","link":"https:\/\/lmi.fpsc-ctac.com\/bakery-taking-the-pathway-3\/","title":{"rendered":"Bakery \u2013 Taking the Pathway"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"4033\" class=\"elementor elementor-4033\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ab935ba e-con-full e-flex e-con e-parent\" data-id=\"ab935ba\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b846e70 elementor-widget elementor-widget-template\" data-id=\"b846e70\" data-element_type=\"widget\" data-widget_type=\"template.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div 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class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c89b039 e-flex e-con-boxed e-con e-parent\" data-id=\"c89b039\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-0c43721 e-con-full e-flex e-con e-child\" data-id=\"0c43721\" data-element_type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-f63dac4 e-con-full e-flex e-con e-child\" data-id=\"f63dac4\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cb32766 elementor-widget elementor-widget-image\" data-id=\"cb32766\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.21.0 - 30-04-2024 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"389\" height=\"578\" src=\"https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2022\/10\/Bakery-Taking-the-Pathway.png\" class=\"attachment-medium_large size-medium_large wp-image-2046\" alt=\"\" srcset=\"https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2022\/10\/Bakery-Taking-the-Pathway.png 389w, https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2022\/10\/Bakery-Taking-the-Pathway-202x300.webp 202w\" sizes=\"(max-width: 389px) 100vw, 389px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a3b7373 e-con-full e-flex e-con e-child\" data-id=\"a3b7373\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-788a782 elementor-widget elementor-widget-heading\" data-id=\"788a782\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<span class=\"elementor-heading-title elementor-size-default\"><strong>Published: <\/strong>August 2, 2024<\/span>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f644b45 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"f644b45\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b50b0e7 elementor-widget elementor-widget-heading\" data-id=\"b50b0e7\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Bakery \u2013 Taking the Pathway<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4164800 elementor-widget elementor-widget-spacer\" data-id=\"4164800\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-2bdaafb e-flex e-con-boxed e-con e-child\" data-id=\"2bdaafb\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1a9a74e elementor-widget elementor-widget-button\" 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123.78 90.69 226.38 209.25 245V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.28c-30.8 0-40.41 19.12-40.41 38.73V256h68.78l-11 71.69h-57.78V501C413.31 482.38 504 379.78 504 256z\"><\/path><\/svg>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_twitter\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on twitter\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<svg class=\"e-font-icon-svg e-fab-twitter\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M459.37 151.716c.325 4.548.325 9.097.325 13.645 0 138.72-105.583 298.558-298.558 298.558-59.452 0-114.68-17.219-161.137-47.106 8.447.974 16.568 1.299 25.34 1.299 49.055 0 94.213-16.568 130.274-44.832-46.132-.975-84.792-31.188-98.112-72.772 6.498.974 12.995 1.624 19.818 1.624 9.421 0 18.843-1.3 27.614-3.573-48.081-9.747-84.143-51.98-84.143-102.985v-1.299c13.969 7.797 30.214 12.67 47.431 13.319-28.264-18.843-46.781-51.005-46.781-87.391 0-19.492 5.197-37.36 14.294-52.954 51.655 63.675 129.3 105.258 216.365 109.807-1.624-7.797-2.599-15.918-2.599-24.04 0-57.828 46.782-104.934 104.934-104.934 30.213 0 57.502 12.67 76.67 33.137 23.715-4.548 46.456-13.32 66.599-25.34-7.798 24.366-24.366 44.833-46.132 57.827 21.117-2.273 41.584-8.122 60.426-16.243-14.292 20.791-32.161 39.308-52.628 54.253z\"><\/path><\/svg>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_linkedin\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on linkedin\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<svg class=\"e-font-icon-svg e-fab-linkedin\" viewBox=\"0 0 448 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M416 32H31.9C14.3 32 0 46.5 0 64.3v383.4C0 465.5 14.3 480 31.9 480H416c17.6 0 32-14.5 32-32.3V64.3c0-17.8-14.4-32.3-32-32.3zM135.4 416H69V202.2h66.5V416zm-33.2-243c-21.3 0-38.5-17.3-38.5-38.5S80.9 96 102.2 96c21.2 0 38.5 17.3 38.5 38.5 0 21.3-17.2 38.5-38.5 38.5zm282.1 243h-66.4V312c0-24.8-.5-56.7-34.5-56.7-34.6 0-39.9 27-39.9 54.9V416h-66.4V202.2h63.7v29.2h.9c8.9-16.8 30.6-34.5 62.9-34.5 67.2 0 79.7 44.3 79.7 101.9V416z\"><\/path><\/svg>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_email\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on email\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<svg class=\"e-font-icon-svg e-fas-envelope\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M502.3 190.8c3.9-3.1 9.7-.2 9.7 4.7V400c0 26.5-21.5 48-48 48H48c-26.5 0-48-21.5-48-48V195.6c0-5 5.7-7.8 9.7-4.7 22.4 17.4 52.1 39.5 154.1 113.6 21.1 15.4 56.7 47.8 92.2 47.6 35.7.3 72-32.8 92.3-47.6 102-74.1 131.6-96.3 154-113.7zM256 320c23.2.4 56.6-29.2 73.4-41.4 132.7-96.3 142.8-104.7 173.4-128.7 5.8-4.5 9.2-11.5 9.2-18.9v-19c0-26.5-21.5-48-48-48H48C21.5 64 0 85.5 0 112v19c0 7.4 3.4 14.3 9.2 18.9 30.6 23.9 40.7 32.4 173.4 128.7 16.8 12.2 50.2 41.8 73.4 41.4z\"><\/path><\/svg>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-845d967 e-flex e-con-boxed e-con e-parent\" data-id=\"845d967\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-9999312 e-con-full e-flex e-con e-child\" data-id=\"9999312\" data-element_type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-10799b7 e-con-full e-flex e-con e-child\" data-id=\"10799b7\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0e55ee2 elementor-widget elementor-widget-heading\" data-id=\"0e55ee2\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">About Taking the Pathway\n<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6339ac5 elementor-widget elementor-widget-text-editor\" data-id=\"6339ac5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Canada\u2019s Agri-Food sector is a significant contributor to our nation\u2019s economy and was recently identified as one of Canada\u2019s top growth industries over the next 10 years. Despite this, the sector continues to face a critical labour shortage that, if left unresolved, will impede the industry\u2019s growth, employment opportunities, and overall sustainability.<\/p><p>To address this shortage, Food Processing Skills Canada (FPSC) has embarked upon a landmark Labour Market Information Study (LMI). In its finality, the LMI will provide government and decision-makers with the research needed to make real regulatory change that will bring both prosperity and opportunity to the sector.<\/p><p>Understanding Your Career Pathway in Industrial Baking lays crucial groundwork for the LMI by defining occupations and career pathways in the industrial baking sector. Utilizing this data, the LMI will take in-depth reviews of each career pathway, and their specific challenges and opportunities.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2a552b1 elementor-widget elementor-widget-heading\" data-id=\"2a552b1\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">How to use the\nCareer Pathway<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-617e200 elementor-widget elementor-widget-text-editor\" data-id=\"617e200\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>This document provides practical information about the career pathways available for workers in the industrial baking industry.<\/p><p>In a time when attracting and recruiting workers is crucial to keeping up with demand, the career pathway can be instrumental in educating potential workers about the opportunities and career paths within the sector.<\/p><p>The career pathway is a valuable tool for employers to attract, recruit, and retain productive and skilled workers.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6025cf2 elementor-widget elementor-widget-heading\" data-id=\"6025cf2\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Understanding the\nCareer Pathway<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ba78d9d elementor-widget elementor-widget-text-editor\" data-id=\"ba78d9d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>To learn more about the career pathways in industrial baking, we conducted extensive research to learn about the various job positions and skill levels within the industrial baking industry. This included collecting and analyzing job descriptions, job advertisements, organizational charts, and other occupational information from a variety of industrial baking facilities.<\/p><p>The career pathway for industrial baking illustrates the progression of occupational levels from foundational skills to executive management. The career pathway is comprised of six levels. The typical entry point into the industrial baking industry is at the Foundational Skill Level. With work experience and training (often offered on-the-job), workers often progress along the career pathway within the processing\/production department.<\/p><p>This resource also illustrates other potential career pathways (including certification as a Baker), which can lead to different positions within the industrial baking industry, including Research and Development.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-386ead5 elementor-widget elementor-widget-spacer\" data-id=\"386ead5\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-0e63572 e-flex e-con-boxed e-con e-child\" data-id=\"0e63572\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-23fc4ab elementor-widget elementor-widget-heading\" data-id=\"23fc4ab\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Occupational Levels<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f73560d elementor-widget elementor-widget-heading\" data-id=\"f73560d\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Foundational Skill Level (FS)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-020f2f6 elementor-widget elementor-widget-text-editor\" data-id=\"020f2f6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><strong>Foundational Skill Level<\/strong> positions are often entry-level roles or jobs that require no prior experience or training to work in an industrial baking facility. While a high school diploma or equivalent may be preferred, it is not typically required by most businesses. Training for foundational skill level jobs most often occurs on the job, and job shadowing is an important component of this training.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d03bb4b elementor-widget elementor-widget-heading\" data-id=\"d03bb4b\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Applicable NOC Code(s)<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a117106 elementor-widget elementor-widget-text-editor\" data-id=\"a117106\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>NOC 95106 &#8211; Labourers in food and beverage processing<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1398052 elementor-widget elementor-widget-heading\" data-id=\"1398052\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Sample Titles for Foundational Skill Level Jobs within the Industrial Baking Sector include:<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6aa6531 elementor-widget elementor-widget-html\" data-id=\"6aa6531\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<ul>\r\n  <li>Baker helper<\/li>\r\n  <li>Bakery labourer<\/li>\r\n  <li>Bakery products bander<\/li>\r\n  <li>Bakery products divider<\/li>\r\n  <li>Bakery products packager<\/li>\r\n  <li>Bakery products wrapper<\/li>\r\n  <li>Biscuit packer<\/li>\r\n  <li>Bread pan greaser<\/li>\r\n  <li>Cake wrapper<\/li>\r\n  <li>Dough feeder<\/li>\r\n  <li>Dough roller<\/li>\r\n  <li>Dough weigher<\/li>\r\n  <li>Industrial baking labourer<\/li>\r\n  <li>Pastry cook helper<\/li>\r\n  <li>Pastry wrapper<\/li>\r\n<\/ul>\r\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d1661c1 elementor-widget elementor-widget-text-editor\" data-id=\"d1661c1\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Labourers may also assist with packaging and support the work of machine operators (semi skill level workers) by feeding cartons and packaging materials into machinery, etc.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-55faa01 elementor-widget elementor-widget-spacer\" data-id=\"55faa01\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-1889892 e-flex e-con-boxed e-con e-child\" data-id=\"1889892\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-13ce71e elementor-widget elementor-widget-heading\" data-id=\"13ce71e\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Semi Skill Level (SS)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0ac73a0 elementor-widget elementor-widget-text-editor\" data-id=\"0ac73a0\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><strong>Semi Skill Level<\/strong> workers typically have 6 months to 1 year of experience working in industrial baking or food processing facilities. While a high school diploma is often preferred, it may not be a requirement. Workers in this job class typically receive training on the job, including WHMIS, food safety, and food safety management system training, such as HACCP. Workers who start in Foundational Skill Level positions often progress to Semi Skill Level positions as they gain additional experience and training.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ab2d678 elementor-widget elementor-widget-heading\" data-id=\"ab2d678\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Applicable NOC Code(s)<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-364fb94 elementor-widget elementor-widget-text-editor\" data-id=\"364fb94\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>NOC 94140 \u2013 Process control and machine operators, food and beverage processing<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0007a13 elementor-widget elementor-widget-heading\" data-id=\"0007a13\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Sample Titles for Semi Skill Level Jobs within the Industrial Baking Sector include:<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4cab33a elementor-widget elementor-widget-html\" data-id=\"4cab33a\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<ul>\r\n  <li>Bakery machine operator<\/li>\r\n  <li>Bake-off equipment tender<\/li>\r\n  <li>Batter and dough mixer<\/li>\r\n  <li>Bread slicer\/slicing operator<\/li>\r\n  <li>Cake mix equipment operator<\/li>\r\n  <li>Conveyor oven operator<\/li>\r\n  <li>Dough maker<\/li>\r\n  <li>Frozen-dough-baking machine tender<\/li>\r\n  <li>Fryer operator<\/li>\r\n  <li>Pretzel baker<\/li>\r\n  <li>Production line worker -\r\nbaking<\/li>\r\n<\/ul>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-943ff44 elementor-widget elementor-widget-spacer\" data-id=\"943ff44\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6d30cee e-flex e-con-boxed e-con e-child\" data-id=\"6d30cee\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-14b58b2 elementor-widget elementor-widget-heading\" data-id=\"14b58b2\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Supervisory Skill Level (S)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-383d388 elementor-widget elementor-widget-text-editor\" data-id=\"383d388\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Supervisory Skill Level workers typically have 2-3 years of experience on the line of an<br \/>industrial baking facility. Additional training in production management, supervising and<br \/>employee management may be required and provided by the company. A high school<br \/>diploma or equivalent is often required; additional post-secondary education is an asset. It is<br \/>typical for supervisors to begin at the Foundational Skill Level, and through experience and<br \/>additional training, move up into supervisory roles. Supervisors must complete WHMIS, food<br \/>safety and food safety management system training.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2844a40 elementor-widget elementor-widget-heading\" data-id=\"2844a40\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Applicable NOC Code(s)<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-be6a2f5 elementor-widget elementor-widget-text-editor\" data-id=\"be6a2f5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>NOC 92012 \u2013 Supervisors, food and beverage processing<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f99624d elementor-widget elementor-widget-heading\" data-id=\"f99624d\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Sample Titles for Supervisory Skill Level Jobs within the Industrial Baking Sector include:<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e66a234 elementor-widget elementor-widget-html\" data-id=\"e66a234\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<ul>\r\n  <li>Bakery plant supervisor <\/li>\r\n  <li>Production supervisor\r\n<\/li>\r\n<\/ul>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-67ff003 elementor-widget elementor-widget-spacer\" data-id=\"67ff003\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-f484b35 e-flex e-con-boxed e-con e-child\" data-id=\"f484b35\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9f9a9c6 elementor-widget elementor-widget-heading\" data-id=\"9f9a9c6\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Management Skill Level (M)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-35d9d4b elementor-widget elementor-widget-text-editor\" data-id=\"35d9d4b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><strong>Management Skill Level<\/strong> workers typically have a minimum of 5 years of supervisory experience within the industrial baking industry. Leadership experience is considered an asset. A post-secondary education may be required or considered a strong asset. Additional training in management is often required. Managers also need to complete WHMIS, food safety, and food safety management system training.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9c199a6 elementor-widget elementor-widget-heading\" data-id=\"9c199a6\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Applicable NOC Code(s)<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1922a56 elementor-widget elementor-widget-text-editor\" data-id=\"1922a56\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>NOC 90010 \u2013 Manufacturing manager<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bc2e747 elementor-widget elementor-widget-heading\" data-id=\"bc2e747\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Sample Titles for Management Skill Level Jobs within the Industrial Baking Sector include:<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2275550 elementor-widget elementor-widget-html\" data-id=\"2275550\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<ul>\r\n  <li>Bakery plant manager<\/li>\r\n  <li>Production manager<\/li>\r\n<\/ul>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-74480dd elementor-widget elementor-widget-spacer\" data-id=\"74480dd\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-977b005 e-flex e-con-boxed e-con e-child\" data-id=\"977b005\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-37614cb elementor-widget elementor-widget-heading\" data-id=\"37614cb\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Senior Executive Leadership Skill Level (SE)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-307c4b2 elementor-widget elementor-widget-text-editor\" data-id=\"307c4b2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><strong>Senior Executive Leadership Skill Level<\/strong> workers typically have extensive experience (e.g., 7-10+ years) within the industrial baking\/food processing industry or other food and beverage processing facilities. They are responsible for managing corporate affairs and leading the strategic direction and vision of the overall organization. Skills in organizational management and business administration are critical.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cb7af99 elementor-widget elementor-widget-heading\" data-id=\"cb7af99\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Applicable NOC Code(s)<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f56d781 elementor-widget elementor-widget-text-editor\" data-id=\"f56d781\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>NOC 90010 \u2013 Manufacturing manager<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fb50578 elementor-widget elementor-widget-heading\" data-id=\"fb50578\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Sample Titles for Senior Executive Leadership Skill Level Jobs within the Industrial Baking\nsector include:<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-97fe459 elementor-widget elementor-widget-html\" data-id=\"97fe459\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<ul>\r\n  <li>Director of Operations\/\r\nProduction \r\n<\/li>\r\n  <li>VP of Operations\/Production<\/li>\r\n<\/ul>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-41f1928 elementor-widget elementor-widget-spacer\" data-id=\"41f1928\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c789612 e-con-full e-flex e-con e-child\" data-id=\"c789612\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cada5b5 elementor-widget elementor-widget-heading\" data-id=\"cada5b5\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Industrial\nBaking\nPOSITIONS\/CAREER LADDER<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-afd4de1 elementor-widget elementor-widget-text-editor\" data-id=\"afd4de1\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tSE: SENIOR EXECUTIVE LEADERSHIP<br>\nM: MANAGEMENT<br>\nS: SUPERVISORY<br>\nHS: HIGH SKILL<br>\nSS: SEMI SKILL<br>\nFS: FOUNDATIONAL SKILL<br>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bbe280b elementor-widget elementor-widget-image\" data-id=\"bbe280b\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"463\" height=\"520\" src=\"https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2024\/09\/Screenshot-2024-09-11-153553.png\" class=\"attachment-large size-large wp-image-4547\" alt=\"\" srcset=\"https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2024\/09\/Screenshot-2024-09-11-153553.png 463w, https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2024\/09\/Screenshot-2024-09-11-153553-267x300.webp 267w\" sizes=\"(max-width: 463px) 100vw, 463px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-01ca8c6 elementor-widget elementor-widget-spacer\" data-id=\"01ca8c6\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d4b3d26 e-con-full e-flex e-con e-child\" data-id=\"d4b3d26\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6c892ac elementor-widget elementor-widget-heading\" data-id=\"6c892ac\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Career Pathway<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-91697b3 elementor-widget elementor-widget-image\" data-id=\"91697b3\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"490\" height=\"555\" src=\"https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2024\/09\/Screenshot-2024-09-11-154159.png\" class=\"attachment-large size-large wp-image-4548\" alt=\"\" srcset=\"https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2024\/09\/Screenshot-2024-09-11-154159.png 490w, https:\/\/lmi.fpsc-ctac.com\/wp-content\/uploads\/2024\/09\/Screenshot-2024-09-11-154159-265x300.webp 265w\" sizes=\"(max-width: 490px) 100vw, 490px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d075ac1 elementor-widget elementor-widget-spacer\" data-id=\"d075ac1\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d7196ad e-con-full e-flex e-con e-child\" data-id=\"d7196ad\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4fd938d elementor-widget elementor-widget-heading\" data-id=\"4fd938d\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Key Findings<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9ea9c21 elementor-widget elementor-widget-text-editor\" data-id=\"9ea9c21\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tOur research helped to\nidentify key issues and\nchallenges that are unique to\nthe industrial baking sector:\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1f5c4b7 elementor-widget elementor-widget-heading\" data-id=\"1f5c4b7\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Automation<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-990fdcc elementor-widget elementor-widget-text-editor\" data-id=\"990fdcc\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>The level of automation within industrial baking facilities has a direct impact on the skill-level and cross-training of industrial baking processing operators. Research producing various bakery products often require the same skills for operation, including: programming and equipment interface; reading settings and output data; monitoring machine operation; and troubleshooting minor issues. In plants where automated equipment is used for most steps and processes, operators may be moved from station to station depending on need and production targets. Operations that are more manual (less automated equipment) typically train employees to work at specific processing points or with specific products. Manual operations are also often smaller operations; therefore, it is not uncommon for workers in small plants to specialize in a certain area, product or process.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bc5025f elementor-widget elementor-widget-heading\" data-id=\"bc5025f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">From Helper to Operator<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a5b2c24 elementor-widget elementor-widget-text-editor\" data-id=\"a5b2c24\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>New employees, with limited or no experience in food processing or industrial baking, are typically assigned to helper or laborer positions, providing support and assistance to production line workers or working on the packaging line. New employees are often assigned to product packaging and\/or mastering positions and then are introduced to various aspects of processing under the guidance of experienced operators and production line workers. Helpers\/laborers can expect to move into machine operator\/production line positions once they have received on-the-job training and are most often partnered with an experienced operator before performing the job independently.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f563ed0 elementor-widget elementor-widget-heading\" data-id=\"f563ed0\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Migration from Processing to Quality Control<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4eb93bd elementor-widget elementor-widget-text-editor\" data-id=\"4eb93bd\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Movement along the Industrial Baking Career Pathway is common \u2013 starting from entrylevel labourer positions to lead hands and supervisors. Lateral movement, from the warehouse and logistics department (entrylevel positions) into Labourer, and in some cases Production Line Worker positions, is also common. Skilled Leadhands\/Forepersons may qualify for production quality control positions. The QC positions, while still considered processing\/production positions, involve completing quality control processes \u2013 such as testing and inspection \u2013 on the production floor. These individuals often still report to the production supervisor, but also communicate and collaborate with the Quality Assurance\/Quality Control department.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9df8083 elementor-widget elementor-widget-heading\" data-id=\"9df8083\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Migration from Processing to Certified Baker<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-390a026 elementor-widget elementor-widget-text-editor\" data-id=\"390a026\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Semi Skill level production line workers, and<br \/>Skilled Leadhands may find that they have<br \/>an interest in the science and art of baking<br \/>and decide to upgrade their skills to become<br \/>certified bakers. The requirements to become<br \/>a certified Baker include:<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3ce0ae2 elementor-widget elementor-widget-html\" data-id=\"3ce0ae2\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<ul>\n  <li>Completion of secondary school is usually required.<\/li>\n  <li>Completion of a three- or four-year apprenticeship program for bakers or completion of a college or other program for bakers is usually required.<\/li>\n  <li>On-the-job training may be provided.<\/li>\n  <li>Trade certification is available, but voluntary, in Newfoundland and Labrador, Nova Scotia, Prince Edward Island, New Brunswick, Quebec, Ontario, Alberta, British Columbia, the Yukon, the Northwest Territories, and Nunavut.<\/li>\n  <li>Red Seal endorsement is also available to qualified bakers upon successful completion of the interprovincial Red Seal examination.<\/li>\n<\/ul>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ea753d3 elementor-widget elementor-widget-text-editor\" data-id=\"ea753d3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Certified Bakers are often employed by industrial baking facilities in the research and development department. They have the skills required to develop new recipes, test batches, scale up recipes and troubleshoot production problems. They are also often involved in product development, thinking of new and innovative products to meet consumer demands and respond to food trends. Certified Bakers may also work with the Quality Assurance\/Control Department to assist in developing the quality control standards and guidelines for products developed in their facilities.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5e11cc3 e-con-full e-flex e-con e-child\" data-id=\"5e11cc3\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c4a8ba7 elementor-widget elementor-widget-heading\" data-id=\"c4a8ba7\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Appendix <span style=\"color: #252529;\"> A <\/span><\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4214085 elementor-widget elementor-widget-html\" data-id=\"4214085\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\r\n    th, td {\r\n        border: 1px solid #ddd;\r\n        text-align: left;\r\n        vertical-align: top;\r\n    }\r\n    th {\r\n        background-color: #f2f2f2;\r\n    }\r\n    ul li {\r\n        margin-bottom: 5px;\r\n    }\r\n<\/style>\r\n\r\n<table>\r\n    <thead>\r\n        <tr>\r\n            <th>Level\/NOC<\/th>\r\n            <th>Title<\/th>\r\n            <th>Description\/Duties<\/th>\r\n            <th>Experience\/Education<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td>Executive Leadership<br>Skill Level<br>NOC 90010<br>Manufacturing Manager<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Director of Operations\/Production<\/li>\r\n                    <li>VP of Operations\/Production<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Strategic planning\/contributing to strategic planning for the organization<\/li>\r\n                    <li>Identify opportunities to eliminate waste, add value, maximize yield, and develop solutions by initiating team-based studies and trials related to process improvement<\/li>\r\n                    <li>Develop and implement continuous improvement strategies in the organization<\/li>\r\n                    <li>Set and monitor budgets<\/li>\r\n                    <li>Oversee quality control, inventory management, and finished product warehousing and transfers<\/li>\r\n                    <li>Lead, motivate, and coach all employees to drive performance<\/li>\r\n                    <li>Identify and implement capital projects\/physical facility improvements such as technology upgrades<\/li>\r\n                    <li>Track and ensure that regulation changes are implemented throughout the organization<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>7-10+ years of experience in the industrial baking\/food processing industry<\/li>\r\n                    <li>Leadership experience<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a258a87 elementor-widget elementor-widget-html\" data-id=\"a258a87\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\r\n    th, td {\r\n        border: 1px solid #ddd;\r\n        text-align: left;\r\n        vertical-align: top;\r\n    }\r\n    th {\r\n        background-color: #f2f2f2;\r\n    }\r\n    ul li {\r\n        margin-bottom: 5px;\r\n    }\r\n<\/style>\r\n\r\n<table>\r\n    <thead>\r\n        <tr>\r\n            <th>Level\/NOC<\/th>\r\n            <th>Title<\/th>\r\n            <th>Description\/Duties<\/th>\r\n            <th>Experience\/Education<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td>Management<br>Skill Level<br>NOC 90010<br>Manufacturing Manager<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Bakery Plant Manager<\/li>\r\n                    <li>Production Manager<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Provide leadership and direction to the plant<\/li>\r\n                    <li>Plan, organize, direct, control, and evaluate the operations of the industrial baking facility<\/li>\r\n                    <li>Direct quality control inspection system and develop production reporting procedures<\/li>\r\n                    <li>Plan and manage production budget<\/li>\r\n                    <li>Collect and report plant data related to production and performance<\/li>\r\n                    <li>Ensure customer satisfaction by verifying production targets and shipping schedules are met<\/li>\r\n                    <li>Develop production schedules and maintain inventory of raw materials and finished products<\/li>\r\n                    <li>Ensure all SOPs are developed, used, and maintained<\/li>\r\n                    <li>Develop and implement plans to efficiently use materials, labor, and equipment to meet production targets<\/li>\r\n                    <li>Ensure compliance with all regulatory requirements and guidelines<\/li>\r\n                    <li>Assist in addressing and resolving customer complaints related to product quality<\/li>\r\n                    <li>Lead and manage employees<\/li>\r\n                    <li>Collaborate with other departments to meet corporate goals<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>5+ years of experience in industrial baking\/food processing industry<\/li>\r\n                    <li>Leadership experience<\/li>\r\n                    <li>Post-secondary degree\/diploma is an asset<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4b516f9 elementor-widget elementor-widget-html\" data-id=\"4b516f9\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\r\n    th, td {\r\n        border: 1px solid #ddd;\r\n        text-align: left;\r\n        vertical-align: top;\r\n    }\r\n    th {\r\n        background-color: #f2f2f2;\r\n    }\r\n    ul li {\r\n        margin-bottom: 5px;\r\n    }\r\n<\/style>\r\n\r\n<table>\r\n    <thead>\r\n        <tr>\r\n            <th>Level\/NOC<\/th>\r\n            <th>Title<\/th>\r\n            <th>Description\/Duties<\/th>\r\n            <th>Experience\/Education<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td>Supervisory<br>Skill Level<br>NOC 92012 \u2013 Supervisors, Food and Beverage Processing<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Bakery Plant Supervisor<\/li>\r\n                    <li>Production Supervisor<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Supervise, co-ordinate, and schedule the activities of workers who produce, package, test, and grade baked and par-baked products<\/li>\r\n                    <li>Establish methods to meet work schedules and co-ordinate work activities with other departments<\/li>\r\n                    <li>Resolve work problems and recommend measures to improve productivity and product quality<\/li>\r\n                    <li>Requisition materials and supplies<\/li>\r\n                    <li>Train staff in job duties, safety procedures, and company policy<\/li>\r\n                    <li>Recommend personnel actions such as hirings and promotions<\/li>\r\n                    <li>Prepare production and other reports<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>3-5 years of experience in the industrial baking\/food processing industry<\/li>\r\n                    <li>High School Diploma is an asset<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td>High Skill Level<br>NOC 92012 \u2013 Supervisors, Food and Beverage Processing<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Bakery Foreperson<\/li>\r\n                    <li>Baking Foreperson<\/li>\r\n                    <li>Head Mixer-Bakery<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Provide direct supervision on the line to industrial baking production line workers\/machine operators and laborers<\/li>\r\n                    <li>Provide guidance and direction to industrial baking production line workers\/machine operators and laborers<\/li>\r\n                    <li>Ensure safety and efficiency of industrial baking production line workers\/machine operators and laborers<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Minimum of 1 year of experience in industrial baking\/food processing<\/li>\r\n                    <li>High School Diploma is an asset<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-65ff887 elementor-widget elementor-widget-html\" data-id=\"65ff887\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\r\n    th, td {\r\n        border: 1px solid #ddd;\r\n        text-align: left;\r\n        vertical-align: top;\r\n    }\r\n    th {\r\n        background-color: #f2f2f2;\r\n    }\r\n    ul li {\r\n        margin-bottom: 5px;\r\n    }\r\n<\/style>\r\n\r\n<table>\r\n    <thead>\r\n        <tr>\r\n            <th>Level\/NOC<\/th>\r\n            <th>Title<\/th>\r\n            <th>Description\/Duties<\/th>\r\n            <th>Experience\/Education<\/th>\r\n        <\/tr>\r\n    <\/thead>\r\n    <tbody>\r\n        <tr>\r\n            <td>Supervisory<br>Skill Level<br>NOC 92012 \u2013 Supervisors, Food and Beverage Processing<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Bakery Plant Supervisor<\/li>\r\n                    <li>Production Supervisor<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Supervise, co-ordinate, and schedule the activities of workers who produce, package, test, and grade baked and par-baked products<\/li>\r\n                    <li>Establish methods to meet work schedules and co-ordinate work activities with other departments<\/li>\r\n                    <li>Resolve work problems and recommend measures to improve productivity and product quality<\/li>\r\n                    <li>Requisition materials and supplies<\/li>\r\n                    <li>Train staff in job duties, safety procedures, and company policy<\/li>\r\n                    <li>Recommend personnel actions such as hirings and promotions<\/li>\r\n                    <li>Prepare production and other reports<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>3-5 years of experience in the industrial baking\/food processing industry<\/li>\r\n                    <li>High School Diploma is an asset<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td>High Skill Level<br>NOC 92012 \u2013 Supervisors, Food and Beverage Processing<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Bakery Foreperson<\/li>\r\n                    <li>Baking Foreperson<\/li>\r\n                    <li>Head Mixer-Bakery<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Provide direct supervision on the line to industrial baking production line workers\/machine operators and laborers<\/li>\r\n                    <li>Provide guidance and direction to industrial baking production line workers\/machine operators and laborers<\/li>\r\n                    <li>Ensure safety and efficiency of industrial baking production line workers\/machine operators and laborers<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Minimum of 1 year of experience in industrial baking\/food processing<\/li>\r\n                    <li>High School Diploma is an asset<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td>Semi Skill Level<br>NOC 94140 \u2013 Process Control and Machine Operators, Food and Beverage Processing<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Bakery Machine Operator<\/li>\r\n                    <li>Bake-off Equipment Tender<\/li>\r\n                    <li>Batter and Dough Mixer<\/li>\r\n                    <li>Bread Slicer\/Slicing Operator<\/li>\r\n                    <li>Cake Mix Equipment Operator<\/li>\r\n                    <li>Conveyor Oven Operator<\/li>\r\n                    <li>Dough Maker<\/li>\r\n                    <li>Frozen-Dough-Baking Machine Tender<\/li>\r\n                    <li>Fryer Operator<\/li>\r\n                    <li>Pretzel Baker<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Operate multi-function process control machinery through control panels, computer terminals, or other control systems<\/li>\r\n                    <li>Observe gauges, computer printouts, and video monitors to verify specified processing conditions and make adjustments to process variables such as cooking times, ingredient inputs, flow rates, and temperature settings<\/li>\r\n                    <li>Maintain shift log of production and other data<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Experience as an Industrial Baking Labourer may be required<\/li>\r\n                    <li>Some High School may be required<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n        <tr>\r\n            <td>Foundational Skill Level<br>NOC 95106 \u2013 Labourers in Food and Beverage Processing<\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Baker Helper<\/li>\r\n                    <li>Bakery Labourer<\/li>\r\n                    <li>Bakery Products Bander<\/li>\r\n                    <li>Bakery Products Divider<\/li>\r\n                    <li>Bakery Products Packager<\/li>\r\n                    <li>Bakery Products Wrapper<\/li>\r\n                    <li>Biscuit Packer<\/li>\r\n                    <li>Bread Pan Greaser<\/li>\r\n                    <li>Cake Wrapper<\/li>\r\n                    <li>Dough Feeder<\/li>\r\n                    <li>Dough Roller<\/li>\r\n                    <li>Dough Weigher<\/li>\r\n                    <li>Pastry Cook Helper<\/li>\r\n                    <li>Pastry Wrapper<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>Transport raw materials, finished products, and packaging materials throughout facility and warehouse manually or with powered equipment<\/li>\r\n                    <li>Measure and dump ingredients into hoppers of mixing machines<\/li>\r\n                    <li>Feed and unload food, beverage, and associated products processing machines<\/li>\r\n                    <li>Feed flattened boxes into forming machines to construct containers<\/li>\r\n                    <li>Remove filled containers from conveyors and manually pack goods into bags, boxes, or other containers<\/li>\r\n                    <li>Clean work areas and equipment<\/li>\r\n                    <li>Check products and packaging for basic quality defects<\/li>\r\n                    <li>Assist production line workers - baking in performing their duties<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n            <td>\r\n                <ul>\r\n                    <li>No experience required<\/li>\r\n                    <li>Some High School may be considered an asset<\/li>\r\n                <\/ul>\r\n            <\/td>\r\n        <\/tr>\r\n    <\/tbody>\r\n<\/table>\r\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-860bfef elementor-widget 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id=\"elementor-toc__1e2d709\" class=\"elementor-toc__body\">\n\t\t\t<div class=\"elementor-toc__spinner-container\">\n\t\t\t\t<svg class=\"elementor-toc__spinner eicon-animation-spin e-font-icon-svg e-eicon-loading\" aria-hidden=\"true\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M500 975V858C696 858 858 696 858 500S696 142 500 142 142 304 142 500H25C25 237 238 25 500 25S975 237 975 500 763 975 500 975Z\"><\/path><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Download PDF About Taking the Pathway Canada\u2019s Agri-Food sector is a significant contributor to our nation\u2019s economy and was recently identified as one of Canada\u2019s top growth industries over the next 10 years. Despite this, the sector continues to face a critical labour shortage that, if left unresolved, will impede the industry\u2019s growth, employment opportunities, [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-4033","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bakery \u2013 Taking the Pathway - The latest data and trends impacting employment success in Canada\u2019s food and beverage manufacturing industry workforce<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lmi.fpsc-ctac.com\/bakery-taking-the-pathway-3\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bakery \u2013 Taking the Pathway - The latest data and trends impacting employment success in Canada\u2019s food and beverage manufacturing industry workforce\" \/>\n<meta property=\"og:description\" content=\"Download PDF About Taking the Pathway Canada\u2019s Agri-Food sector is a significant contributor to our nation\u2019s economy and was recently identified as one of Canada\u2019s top growth industries over the next 10 years. 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